Asian spice mix recipe
It is nice to mix it up a bit now and then when you eat a lot of chicken. This Asian Pepper Chicken recipe is the best seasoning for chicken. It mixes a Chinese wok type of dish with the powerful flavor of Indian curry. It is excellent. Asian Pepper Chicken is a dish that brings out some of the best of China and India. If you are up for something completely different then this recipe is for you.
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How to Make Five-Spice Powder
Asian Seasoning Substitute | Pampered Chef Community
An ancient spice mix used in Chinese cooking that combines sweet cinnamon and cloves, fennel seeds and star anise, and tongue-tingling Sichuan pepper. Toast the whole spices in a small pan until they are aromatic and have turned a shade or two darker. Tip into a spice grinder or use a pestle and mortar , then add the ready-ground spices and dried herbs if required, and crush to a fine powder. Store in a sealed jar for up to six months. Home Recipes Five-spice mix. Save recipe. Five-spice mix By Cassie Best.
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Korean BBQ-Style Asian Burger
It encompasses all five tastes —sweet, sour, bitter, salty, and umami—and uses five different spices. This Asian seasoning is a mixture of star anise, cloves, Chinese cinnamon, Sichuan Szechuan peppercorns , and fennel seeds, and it's easy to make at home. The recipe makes about 4 tablespoons of the spice mix—feel free to double or triple the recipe so you have extra on hand for future recipes. Store it in an airtight container for up to a month.
This easy-to-make Asian spice blend is just the recipe if you're cooking Asian style. Made with traditional herbs and spices, it'll season and flavour many of your dishes ranging from stir-fries to rice and noodle dishes to your grilled steak and chicken cooking. See the bottom of the page for links to more of my recipes.
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